It usually takes me 20 minutes to make muffins, they are easiest to bake.
300 g flour
1 teaspoon baking soda
1 teaspoon baking powder
80 g brown sugar
150 g fresh blueberries
1 egg
180 ml buttermilk
125 ml oil
Put dry ingredients in one dish and all of the wet ingredients in another. Combine contents of both dishes using a mixer. Add blueberries and mix in carefully. Put dough into the cupcake tins . Bake around 25 minutes at the temperature of 190 Celsius degrees.
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